Quick Strudel with Puff Pastry
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Quick Strudel with Puff Pastry

IlariaIlaria
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Quick Strudel with Puff Pastry
04/11/2014
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Preparation15 min.
Cooking35 min.
Тotal50 min.
Servings8
"An aromatic strudel with a crunchy crust - a marvelous dessert you can prepare in just 15 min. yourself."

Ingredients

  • puff pastry - 17.5 oz (500 g)
  • apples - 3
  • brown sugar - 8 tbsp
  • cinnamon - 1 tbsp
  • powdered sugar - 3 tbsp
  • flour - 1 tbsp
  • oil - 2 tbsp
measures

How to cook

Chop the apples finely, mix them with the sugar and cinnamon. Roll out the puff pastry thinly and place it on top of baking paper.

Then distribute the apples, sprinkled with flour, on top. Bake for 10 min. at 392°F (200°C).

Remove from the oven and carefully wrap into a roll. Smear with oil and put it back in the oven for 4 min. Sprinkle with powdered sugar.

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