Mayonnaise with Cottage Cheese

ИларияИлария
Novice
568
4
33
11
01/12/2014
"It depends entirely on you how you want to serve it - on toast, as a sauce for meat or as a dressing to your favorite salad."
Preparation25 min.
Тotal25 min.
Servings1 jar
Cook
Be the first to cook this recipe
  • Views1 063
  • Views per month40
  • Views per week7
  • Rating4 out of 5

Ingredients

measures

Preparation

Pour the milk over the cottage cheese and begin beating.

Pour in the oil in a thin trickle while stirring nonstop, then the crushed garlic as well, that you've made into sludge with the water.

Continue stirring until you get a smooth blend.

Season the prepared mayonnaise with salt, paprika and some chopped parsley.

Rating

5 1
4 1
3 1
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment