Chicken Fillets in Bacon

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Chicken Fillets in Bacon1 / 2
05/12/2014
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Preparation25 min.
Cook30 min.
Тotal55 min.
Servings4
"We find the combination of chicken fillet and bacon to be irresistible, so we`re gonna get ourselves another serving."

Ingredients

measures

How to cook

Cut a pocket in each fillet and put the smoked cheese in it. Season with salt and black pepper to taste.

Wrap each fillet with 2 slices of bacon, slip a basil leaf under each bacon slice.

Stick toothpicks in to keep it all together. Place the fillets in a tray smeared with olive oil.

Spray a little olive oil on top and bake in a preheated 392°F (200 °C) oven for about 30 min.

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