Pineapple Milk

05/01/2015
Preparation10 min.
Cooking20 min.
Тotal30 min.
Servings2
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Ingredients

measures

Preparation

Grind the anise and cardamom seeds in a mortar and pestle.

Heat the milk on low heat, add the honey and spices.

While stirring nonstop with a whisk, let the milk come to a boil.

Remove from the stove, leave it for 10 min, strain and serve it warm.

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