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Warm Salad with Tuna Fish

Fat BertaFat Berta
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Warm Salad with Tuna Fish
12/01/2015
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Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings4
"When the weather gets cold, it`s time to eat more warm salads."

Ingredients

measures

How to cook

Combine the tuna and green beans. Add the finely chopped tomatoes and eggs.

Mix everything well and divide into 4 servings. Put into 4 heat resistant bowls.

Sprinkle them with green onions, tarragon and bake 20 min. at 320°F (160°C).

Pour on a sauce made from the yoghurt and mayonnaise and serve warm.

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