Mixed Pita

KostadinkaKostadinkaNovice
14/01/2015
"A pita that doesn`t require kneading but mixing by hand only."
Preparation25 min.
Cooking50 min.
Тotal75 min.
Servings10 pieces
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Ingredients

Preparation

Beat the yoghurt and eggs well. Then add the oil, salt, sugar and flour that's been sifted with the baking soda.

Mix well and transfer it to a buttered and lightly floured tray.

Put the pita to bake in a high oven.

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