Pears Belle Helene
Круши Belle Helene

Pears Belle Helene

Fat BertaFat Berta
Novice
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Pears Belle Helene
04/06/2015
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Preparation
20 min.
Cooking
5 min.
Тotal
25 min.
Servings
4
"An exquisite dessert with which you`ll impress everyone."

Ingredients

  • pears - 4
  • chocolate - 4 oz (120 g)
  • milk - 1/2 cup (120 ml)
  • sugar - 2 tsp
  • ice cream - 4 scoops, vanilla
  • almonds - 1 tbsp
measures

How to cook

Cut the pears in half and remove the seeds. Cut each half into several more slices.

Melt the chocolate with the milk and sugar in a water bath.

Put each pear in a serving plate and pour on the chocolate sauce, put a scoop of ice cream on each and sprinkle with almonds.

Serve immediately.

Rating

4.3
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