Orecchiette with Walnut Sauce
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Orecchiette with Walnut Sauce

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Orecchiette with Walnut Sauce
25/06/2015
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Preparation10 min.
Cooking15 min.
Тotal25 min.
Servings4

Ingredients

measures

How to cook

Boil the pasta in salted water. In the meantime melt the butter.

Add the salvia and garlic, braise 1-2 min. and remove from the stove.

Remove from the heat and mix with the cream, walnuts and parmesan. Mix the pasta with the sauce, stir and serve right away.

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