Indian Burger

TonkoTonkoNovice
25/08/2015
"Close your eyes to enjoy the world of flavors that will explode in your mouth from the very first bite!"
Preparation25 min.
Cooking25 min.
Тotal50 min.
Servings4
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  • Rating4.3 out of 5

Ingredients

Preparation

Combine the mince, ginger, garlic, chopped coriander, chili peppers, the drained bread, salt and lemon juice, as well as all the spices.

Mix well and shape burger patties. Heat oil in a grill pan (or regular pan) and braise the burgers until ready.

While they're braising, cut the burger buns in 2, grill them and smear with butter.

Place a burger patty in each bun, arrange slices of onions and tomato on top. Season with salt if necessary and serve right away.

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