Marsala Wine Sauce
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Marsala Wine Sauce

Fat BertaFat Berta
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Marsala Wine Sauce
28/08/2015
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Preparation10 min.
Cooking20 min.
Тotal30 min.
Servings4
"An elegant sauce that subtly highlights the flavor of any dish with chicken meat."

Ingredients

measures

How to cook

Heat the olive oil in a pot, add the onions, garlic and mushrooms. Saute until the onions soften.

Add the flour and cook 1 more min., pour in the wine and stir.

Pour in the broth and cook until the flavors are well mixed together. The sauce is excellent for chicken meat.

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