Marinated Pork Fillet Steaks

Fat BertaFat Berta
Novice
767
3
50
12/10/2015
"Pork fillet steaks are superb but require a certain kind of preparation, one with flavorful spices and skill, in order to become tasty and aromatic."
Preparation30 min.
Cooking110 min.
Тotal140 min.
Servings2
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Ingredients

measures

How to cook

Place the steaks on a suitable counter and tenderize them. Then sprinkle them on both sides with the listed spices.

Prepare a marinade from the roundly sliced onion, mashed garlic cloves and the remaining spices.

Put the steaks in a deep container and pour on the marinade. Cover the container with a lid.

Put it in the fridge for 4 hours, stirring the ingredients periodically.

Bake the seasoned steaks in a preheated 392°F (200°C) oven until they become as crispy as you like them.

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