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Fried Homemade Donuts

Fat BertaFat Berta
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Fried Homemade Donuts
14/10/2015
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Preparation
30 min.
Cooking
15 min.
Тotal
45 min.
Servings
4
"Show me just one person that doesn`t want to try these fluffy Fried Homemade Donuts, I dare you!"

Ingredients

measures

How to cook

Melt the butter and mix it with the eggs that have been beaten with the sugar beforehand. In thin trickles, add the sifted flour and baking powder. Gradually, pour in the yoghurt also.

Stir all of the ingredients to get a dough. Put it in a container, cover it and put it in the fridge for 30 min. Then roll out the dough into a thick crust. Using a glass, cut out circles.

Poke a hole through the middle with your finger and place them in a pot with heated oil. Fry on both sides and take them out. Arrange them onto a napkin, to drain away any excess oil. Serve with powdered sugar (optional).

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