Suillus Soup

Mitko
Mitko
Novice
14/10/2015
"The most fragrant mushroom soup is made with suillus but where the tastiest suillus grow is a secret."
Preparation15 min.
Cooking20 min.
Тotal35 min.
Servings4
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Ingredients

Preparation

Wash the mushrooms, onions and spinach. Cut them finely. Put the butter in a pot. Saute the onions in it and then the spinach.

Finally, put in the mushrooms as well. Pour in 4 cups of water and leave the dish to simmer. Once the suillus mushrooms soften, pour in the milk.

Stir and season it to taste. Remove from the stove after 6-8 min.

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