Banana Bread with Walnuts

Banana Bread with Walnuts

Fat BertaFat Berta
Novice
767
3
50
15/10/2015
"Ok, I admit, sometimes I `forget` the bananas until they brown, just so I have an excuse to prepare this delicious bread."
Preparation20 min.
Cooking85 min.
Тotal105 min.
Servings1
Cook
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  • Rating5 out of 5

Ingredients

  • butter - 2/5 cup (115 g)
  • brown sugar - 4/5 cup (175 g)
  • eggs - 2
  • bananas - 3
  • walnuts - 1/3 cup (75 g)
  • flour - 1 cup (225 g) self - rising
measures

How to cook

Heat the oven to 356°F (180 °C). Butter a rectangular baking dish.

Beat the butter with the sugar, add the eggs and continue beating.

Mash the bananas with a spoon and add them to the mixture above along with the chopped walnuts.

Sift the flour and add it to the dough. Pour it into the baking dish and bake 60-85 min., then let it cool and slice it.

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