Strawberries with Spicy French Cream

Strawberries with Spicy French Cream

Fat BertaFat Berta
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Strawberries with Spicy French Cream
16/10/2015
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Preparation15 min.
Cook15 min.
Тotal30 min.
Servings4

Ingredients

  • strawberries - 14 oz (400 g)
  • sugar - 2/3 cup (150 g)
  • cognac - 2 tbsp (30 ml)
  • cream - 1 1/5 cups (300 g)
  • powdered sugar - 3 tbsp
  • cayenne pepper - 1 pinch
  • almonds - 2 tbsp (30 g), sliced
measures

How to cook

Clean the strawberries and cut them into halves. Cover them with the sugar and leave them for 30 min. in the fridge.

Stir and distribute them into glasses. Beat the cream with the cognac, cayenne pepper and powdered sugar.

Pour this cream over the strawberries and sprinkle with sliced almonds on top.

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