Easy Black Cake

IvanIvan
Novice
4k
11
30
27/01/2016
"Nope, it`s not burnt, it`s black and so incredibly tasty."
Preparation20 min.
Cooking30 min.
Тotal50 min.
Servings8
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Ingredients

measures

Preparation

Break the eggs open and beat them with the sugar. Add the warmed butter, jam, cinnamon and milk, in which you've dissolved the baking soda.

Add the flour and cocoa in thin trickles. Mix everything to obtain a mushy dough. Put it in a greased oven dish or form.

Bake at 356°F (180 °C) for about 30 minutes.

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