Milk with Semolina and Pears

"Add a few aromatic pears to this favorite dessert and enjoy its amazing taste."
Preparation5 min.
Cooking15 min.
Тotal20 min.
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  • pears - 1
  • milk - 1 cup (250 ml)
  • semolina - 3 tablespoons
  • butter - 2 tbsp (30 g)
  • sugar - 3 tablespoons
  • cinnamon - to taste


Wash and finely grate the pear on a cheese grater. Put the butter to melt on medium heat and add the grated pear to it. Add the sugar.

Stew the pear for 3-4 minutes and add the milk to it. Once the milk comes to a boil, add the semolina to it in a thin stream. Add the cinnamon.

Everything is boiled for 5-7 minutes and then remove from the heat. Wait 2 - 3 minutes for the semolina to thicken and pour it into dessert bowls.find similar recipes here

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