Fried Pork with Eggs

18/02/2016
Ivan
fromIvanNovice3990
"A fantastical dish, turn the stove on and get to it!"
Preparation30 min.
Cooking30 min.
Тotal60 min.
Servings1
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Ingredients

  • pork - 3.5 oz (100 g)
  • eggs - 1
  • soya sauce - 1 tablespoon
  • wine - 1 tablespoon
  • ginger - 3 slices
  • oil - 1 cup
  • salt - 1 pinch
  • mushrooms - 2 - 3, dried

Preparation

Soak the mushrooms in water for 20 minutes, drain and cut them into thin strips. Julienne the meat and beat the egg with a little salt.

Heat the pan and put a little oil in it. Add the egg and stir fry it briefly. Move it to a plate. Pour the remaining oil into the pan and once hot, fry the meat.

Add the soya sauce, wine and chopped ginger. Stir and add the fried egg.find similar recipes here

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