Sesame Seeds with Mushrooms

"So simple and elegant at the same time! Try them!"
Preparation10 min.
Cooking30 min.
Тotal40 min.
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Bake the sesame seeds in a dry pan for 10 min in a pre-heated 356°F (180 °C) oven and take them out to cool. Clean the mushrooms with a damp cloth and remove their stems.

Arrange the tops in a shallow container. Mix the teriyaki sauce, sherry, sugar, coarsely chopped stalks of onions and sesame oil. Pour half of it onto the mushrooms.

Grill for 5 minutes, turn, smear with the remaining marinade and bake for 5 more minutes or until browned.

Serve topped with roasted sesame seeds and finely chopped green onions. Sprinkle it with parsley too.find similar recipes here

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