Pleated Loaf with Feta Cheese

22/02/2016
Ivan
fromIvanNovice3990
"Bring the whole family to the table with this warm pita with feta cheese."
Preparation60 min.
Cooking30 min.
Тotal90 min.
Servings8
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Ingredients

Preparation

Dilute the yeast with a little water and flour and leave it to rise. To the leavened yeast, add the yoghurt, crumbled feta cheese, beaten eggs, melted butter and sifted flour.

Knead a dough, put it in a buttered baking dish and leave it to rise again.

Bake at 356°F (180 °C) until ready.
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