Saute-Fried Mushrooms

IvanIvan
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Saute-Fried Mushrooms
Image: Vildan Ahmedova
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30/05/2016
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Preparation
10 min.
Cooking
15 min.
Тotal
25 min.
Servings
1
"Here`s how to transform mushrooms into a tasty appetizer or garnish."

Ingredients

measures

How to cook

Wash, clean and cut the mushrooms. Saute them with some water.

Once the water evaporates, add the butter and fry. Add salt and sprinkle with black pepper, salt and cumin.

Optionally, you can add parsley.

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