tastycraze.com»Recipes»Meat Dishes»Chicken»Oven Baked Rice»Chicken Drumsticks with Rice and Carrots

Chicken Drumsticks with Rice and Carrots

IvanIvan
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Chicken Drumsticks with Rice and Carrots
Image: Zoritsa
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08/06/2016
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Preparation25 min.
Cooking60 min.
Тotal85 min.
Servings4
"A traditional Bulgarian dish thats always suitable and delicious, plus is easy to make"

Ingredients

measures

How to cook

Chop the onion finely and the carrots into small cubes. Put them in an oven dish with a few tablespoons of oil, heat the oven to 302°F (150 °C). When the onions soften add the washed rice.

Season with salt, black pepper peppercorns, 1 tablespoon of spice mix and stir so it mixes well with the rice. Arrange the washed and cleaned drumsticks on top and sprinkle with a few sprigs of dried tarragon.

Add water in a 1:3 ratio and bake at 320°F (160 °C) until ready. Finally, grill in the oven for a few minutes to allow the drumsticks to gain a crispy crust.

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