Sweet Fritter Bombs with 1 Egg

18/07/2016
Topato
fromTopatoDarth Vader563559664
"Economical and tasty homemade fritters that you can eat for breakfast or anytime you get a hankering for something sweet..."
Preparation30 min.
Cooking30 min.
Тotal60 min.
Servings8
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Ingredients

Preparation

Sift the flour into a tray, make a well in the middle and add the remaining ingredients.

Knead a medium stiff dough, until it stops sticking to the fingers.

Roll it out into a sheet about 1 finger thick and use a cup or cookie cutters to cut out small circles.

Fry them in a lot of oil, so that they're swimming in it, and stir periodically until golden.

Take them out into a deep bowl and while still warm sprinkle them with powdered sugar using a sieve.

Shake the bowl energetically so that powdered sugar sticks everywhere. Transfer them to a platter.

Do this for all of the remaining dough circles.find similar recipes here

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Comments (1)

Minxi
Minxi
09.08.2016 07:37
How much flour should one be using?
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Topato
Topato
28.09.2016 09:45
Enough to get a medium-stiff dough. Start adding a little at a time to reach that consistency.
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