Lithuanian Cake

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Lithuanian Cake
26/07/2016
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Preparation20 min.
Cooking60 min.
Тotal80 min.
Servings8
"Every grandmother around the world makes cake for her grandchildren. And this is how Lithuanian grandmas make it."

Ingredients

measures

How to cook

Beat the eggs with the cottage cheese. Add the softened butter and beat the mixture to a creamy consistency. Add the cottage cheese and then add the flour in lots.

Finally add the baking soda that's been extinguished with the vinegar, stir everything and pour it into a cake form. Bake for 1 hour at 338°F (170°C).

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