Greek-Style Chicken Legs

"If you love Greek cuisine or simply want to try something different, this recipe is for you."
Preparation20 min.
Cooking50 min.
Тotal70 min.
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Peel the potatoes and boil them for 5 min. in salted water. Put the chicken legs in a bowl, to them add the chopped into strips peppers, the onions chopped into crescents and the coarsely chopped garlic.

Next, add the semi-boiled potatoes, sprinkle with the spices and a little olive oil. Stir well.

Arrange the chicken legs and vegetables in a buttered oven dish. Sprinkle with olive oil, cover with foil and bake at 392°F (200 °C) until ready.

Take the oven dish out, remove the foil, arrange slices of tomatoes and olives. Return to the stove for another 10-15 min. to finish baking.

Take it out and sprinkle with the feta cheese.find similar recipes here

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