Salty Cake with Pumpkin Flour

TopatoTopato
Darth Vader
5813
5
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"We`re cake experts and let us assure you that this salty cake with pumpkin flour is absolutely delicious!"
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings10-12
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Ingredients

Preparation

Beat the eggs, add the oil, cottage cheese and knead. Add the yoghurt with the baking soda and salt.

Add the pumpkin flour and gradually add flour while stirring nonstop, until you obtain a thick cake dough.

Heat the baking form. Smear it with oil and pour in the mixture. Bake until ready in a preheated oven.

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