Snail and Dock Soup

TopatoTopato
Darth Vader
6k
862
1
74
20/09/2016
"Perfect! You can pick most of the ingredients for this soup straight from the garden, including the snails!"
Preparation30 min.
Cooking40 min.
Тotal70 min.
Servings6
Cook
Be the first to cook this recipe
  • Views211
  • Views per month10
  • Views per week2
  • Rating4 out of 5

Ingredients

measures

How to cook

Wash the snails and boil them in salted water. Once ready, wash them again.

Saute the finely chopped onions, dock and sorrel in the oil. Pour in about 8 1/3 cups (2 L) of warm water.

To these, add the snails and boil until the grease rises to the surface.

Add the washed rice and boil until it softens.

Season with salt.

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment