Chicken Stew with Spearmint

27/09/2016
Topato
fromTopatoDarth Vader555359581
"A fragrant stew with chicken, with the spearmint delicately highlighting its taste!"
Preparation25 min.
Cooking45 min.
Тotal70 min.
Servings4
Cook
  • Views71
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  • Rating4 out of 5
  • cooked1

Ingredients

Preparation

Boil the chicken meat ahead of time and debone it if desired. Heat the oil, add the peeled and finely chopped onions.

Saute the onions briefly. Add the paprika and canned tomatoes. Stir and cook about 5 min.

Add in the chicken meat and pour in 2 1/2 cups warm water. Season with salt and leave the dish to simmer on low heat.

Once the stew is left in mostly just oil and most of the water evaporates, add the flour (dissolved in a little water ahead of time) while stirring nonstop. Cook another 4-5 min. Add the finely chopped spearmint.find similar recipes here

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