Party Meatballs with Rosemary

Topato
fromTopatoNovice
"Raise the mood at any party with these aromatic Meatballs with Rosemary!"
Preparation30 min.
Cooking30 min.
Тotal60 min.
Servings15
Cook
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  • Rating4 out of 5
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Ingredients

Preparation

Knead the mince. Add 2-3 tbsp of breadcrumbs, dissolved in a little water. Add the rosemary and knead the mince again.

Form small meatballs and leave them to take in the aroma.

Beat the egg. Roll each meatball in breadcrumbs, then dip them in the egg and in breadcrumbs again. Fry in heated oil.

Drain onto paper towels and garnish with cocktail sticks.find similar recipes here

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