Fragrant Kid with Wine

06/10/2016
Topato
fromTopatoNovice
"No need to invite us. We`ll find you by the irresistible smell of tender lamb and make our way to you."
Preparation10 min.
Cooking150 min.
Тotal160 min.
Servings6
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Ingredients

Preparation

Put the spices in a bowl, pour in the olive oil and stir. Smear the meat well on all sides with this mixture, rubbing them in it.

Transfer the meat to an oven dish, add the garlic cloves, dilute the tomato paste in the wine and pour it in, squeeze out the juice of the 2 lemons as well.

Cover the oven dish with aluminum foil and put it in a preheated 338°F (170 °C) oven for 2 hours, then remove the foil and bake for another 30 min. until the meat gets a nice crisp.

Serve it with rice, lamb offal or potatoes.find similar recipes here

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