Spicy Oven-Baked Leg of Lamb

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Darth Vader
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862
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17/10/2016
"Spicy Leg of Lamb that melts in your mouth - served with plenty of love!"
Preparation10 min.
Cooking200 min.
Тotal210 min.
Servings6
Cook
  • Views250
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  • Rating4 out of 5
  • Cooked1

Ingredients

  • leg of lamb - 4.5 lb (2 kg)
  • soy sauce - 2 - 3 tbsp
  • oil - 2 tbsp
  • flour - 1 tbsp
  • garlic - 3 cloves
  • paprika - 1 tsp
  • black pepper - 1 - 2 pinches
  • cayenne pepper - 2 - 3 pinches
  • salt - to taste
measures

How to cook

Mix all of the ingredients for the marinade in a bowl. Put the leg of lamb in an oven dish and smear it thoroughly with the spicy mixture. Pour in water and cover with foil.

Bake at 356°F (180 °C) for 1 hour. Then decrease the heat to 320°F (160 °C) and bake for another 2 hours or so.

Finally, remove the foil and finish baking the leg of lamb until it obtains a nice crisp. Serve with a garnish of your choice.

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