Classic Egg Cream

TopatoTopato
Darth Vader
6k
862
1
74
26/10/2016
"Is there anyone who doesn`t love classic egg cream?"
Preparation10 min.
Cooking20 min.
Тotal30 min.
Cook
Be the first to cook this recipe
  • Views647
  • Views per month8
  • Views per week0
  • Rating4 out of 5

Ingredients

  • eggs - 6 yolks
  • powdered sugar - 2 tbsp
  • corn flour - 1 tsp
  • milk - 2 1/3 cups (570 ml)
  • vanilla - several drops, essence
measures

How to cook

Beat the yolks, sugar and flour. Heat the milk. Right before it comes to a boil, pour it into the egg mixture, while stirring nonstop.

Return the cream to the stove and heat it a little, while stirring with a wooden spoon until it thickens a bit.

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment