Uniquely Delicious Biscuit Cake

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Uniquely Delicious Biscuit Cake1 / 8
09/11/2016
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Preparation30 min.
Cooking25 min.
Тotal55 min.
Servings12
"We know exactly how to tempt you to forget about your diet..."

Ingredients

  • milk - 4 1/5 cups (1 L)
  • biscuits - 2 packets
  • pudding - 2 packets, for cold milk (cocoa and vanilla)
  • confectionery cream - 1
  • walnuts - 2/5 cup (100 g)
  • chocolate - 3.5 oz (100 g)
measures

How to cook

Prepare the puddings according to package directions. You'll need 3 1/3 cups (800 ml) of milk for them. Use the remaining 4/5 cup (200 ml) to dip the biscuits before you arrange them.

Prepare the confectionery cream according to package directions as well and add it to the 2 creams.

Put a little of one cream at the bottom of the container you've chosen.

Alternate between biscuits, white cream, walnuts, biscuits, brown cream, walnuts.

Grate the chocolate on top and sprinkle with walnuts.

Bon appetit!

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