Chicken Paprikash with Potatoes

TopatoTopato
Darth Vader
6k
858
1
71
"Tasty and tastier - Chicken Paprikash with Potatoes, made following our recipe."
Preparation15 min.
Cooking45 min.
Тotal60 min.
Servings6
Cook
Be the first to cook this recipe
  • Views76
  • Views per month0
  • Views per week0
  • Rating4 out of 5

Ingredients

  • chicken legs - 2 lb (1 kg)
  • paprikash - 1 jar
  • potatoes - 3 - 4
  • salt
  • black pepper
  • spearmint
  • oil - 1 cup
measures

Preparation

Clean the chicken legs and bake them. Once they start to get a golden color, remove them from the oven.

In a suitable tray, place the peeled and diced potatoes, pour the oil over them. Bake them briefly.

Take the tray out of the oven, pour on the paprikash, arrange the chicken legs and season with salt and black pepper. Pour in 1 cup warm water. Return the tray to the oven and bake about 20 min.

Sprinkle the ready dish with spearmint.

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment