Caramel Heart Cream

TopatoTopatoDarth Vader581359871
16/02/2017
"Give your heart to your beloved. If you already have, give them this caramel heart to prove how much you love them."
Preparation10 min.
Cooking40 min.
Тotal50 min.
Servings4
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Ingredients

  • eggs - 8
  • milk - 4 1/5 cups (1 L)
  • sugar - 2 1/2 cups
  • vanilla - 2 - 3
  • for the caramel
  • sugar - 1 cup

Preparation

First, prepare the caramel by melting the sugar until golden in a suitable container. While still hot, pour it into the form you intend to bake the cream.

Set aside 4 tbsp of it, put it on a glass board, form figures for decoration from it.

While the caramel is cooling, boil the milk and leave it to cool as well. In a separate container, mix it with the eggs and vanilla.

Pour the resulting mixture into the form with the caramel. Put it in a larger container with water. Bake in a preheated 392°F (200 °C) oven.

From the cooled cream, form a heart, decorate it with a figure, enchant with a pinch of love and serve to your beloved.

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