Lasagna with Spinach and Mozzarella

Lasagna with Spinach and Mozzarella

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Lasagna with Spinach and Mozzarella
Image: Veselina Konstantinova
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22/02/2017
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Preparation20 min.
Cook35 min.
Тotal55 min.
Servings4
"The best way to show someone how much you love them is to cook them up something tasty, and this Lasagna with Spinach is practically a love confession."

Ingredients

measures

How to cook

Clean the spinach of the stems and chop it. Heat the olive oil and saute it for 1-2 min. until softened.

Take the container off the heat. Let it cool and add the crumbled feta cheese. Stir until homogeneous.

Submerge the lasagna sheets briefly in a bowl with hot water.

Pour cream into the bottom of an oven dish, arrange a layer of sheets, put some filling on top. Pour on cream and continue in this order until out of ingredients, finishing off with a layer of sheets.

Pour cream over the lasagna, arrange round pieces of mozzarella on top.

Bake in a preheated oven to a golden crisp.

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