Pork with Leeks

13/03/2017
Topato
fromTopatoDarth Vader566459693
"Why, oh why is country-style cuisine so delicious?"
Preparation20 min.
Cooking60 min.
Тotal80 min.
Servings5
Cook
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Ingredients

Preparation

Cut the meat into bites.

Put the lard in a saucepan and add the meat. Fry until ready while stirring periodically.

In the meantime, clean the leeks, chop them coarsely and add them to the cooked meat.

Salt and sprinkle with black pepper.

Stir and once the leeks soften, remove from the stove.find similar recipes here

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