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Turkish-Style Eggs in the Oven

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Turkish-Style Eggs in the Oven
Image: Monika Ivanova
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27/03/2017
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Preparation5 min.
Cooking15 min.
Тotal20 min.
Servings2
"A delicious dish that even beginners will easily cook up."

Ingredients

measures

How to cook

Chop the onion finely, the peppers into long strips and braise them until softened. Next, add the peeled and diced tomato, after about 2 min. add the finely chopped spinach too.

Leave on the stove for 1 more min., then transfer to a small pot or glass oven dish with baking paper. Pour in the vegetables on top, press well with a spoon to even them out.

Then, press with the spoon in 2 spots to make indentations. Break an egg into each. Put the dish in the oven for about 5-7 min. (depending on how you like your eggs).

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