Juicy Steaks in Aromatic Marinade

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Juicy Steaks in Aromatic Marinade
Image: Dobrinka Petkova
30/03/2017
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Preparation15 min.
Cook40 min.
Тotal55 min.
Servings4
"Such tender steaks in a marinade this aromatic are at no risk of being left uneaten!"

Ingredients

  • pork steaks - 23 oz (650 g)
  • for the marinade
  • mayonnaise - 2/3 cup (150 g), dairy
  • honey - 1 tbsp
  • balsamic vinegar - 2 tbsp
  • black pepper
  • thyme - 1 tsp
  • garlic - 2 - 3 cloves
  • salt - to taste
measures

How to cook

Tenderize the steaks lightly with a mallet.

In a bowl, combine the mayonnaise, honey and balsamic vinegar. Stir and add the garlic and spices. Roll the steaks in the mixture well.

Cover with plastic wrap and leave them in the fridge for 1 hour. Take them out of the fridge and arrange them in an oven dish, along with the marinade.

Pour in a little water and bake at 392°F (200 °C) for 30-40 min. Serve them with boiled fresh potatoes with butter and fresh vegetables.

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