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Simple Leg of Lamb in the Oven

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Simple Leg of Lamb in the Oven
Image: Djemile Cheshlieva
26/04/2017
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Preparation20 min.
Cooking240 min.
Тotal260 min.
Servings1
"The juiciest and simplest recipe for lamb meat you`ll probably ever try. Cheers!"

Ingredients

  • leg of lamb - 1, medium
  • salt
  • oil
  • butter
measures

How to cook

Clean the leg of lamb and wash it well. Smear it generously with oil and salt to taste.

Place it in a large, rectangular oven dish, pour in just a bit of water to cover the bottom and put small lumps of butter on top of the meat.

Cover with foil and bake on medium heat in the oven about 3-4 hours.

You can sprinkle it lightly with black pepper and decorate with lemon slices. It's all a matter of taste.

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