Quick Fritters with Yeast

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Quick Fritters with Yeast
Image: VILI-Violeta Mateva
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27/04/2017
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Preparation25 min.
Cook25 min.
Тotal50 min.
Servings10
"Don`t be fooled by the recipe name. They call them quick because they`re eaten in no time, not for any other reason."

Ingredients

measures

How to cook

Start to mix all the ingredients, without the yeast. In the middle of the mixing process, add a walnut-sized bunch of yeast, which you've dissolved in 1/2 cup cool water + 1/2 cup baking powder.

Knead a soft dough.

Pour oil to unstick it from the container. Wait 5-10 min.

The dough is now ready for frying into fritters.

Bon appetit!

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