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Quickly Marinated Chili Peppers

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Quickly Marinated Chili Peppers
Image: Natalia Petrova
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22/05/2017
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Preparation15 min.
Cooking6 min.
Тotal21 min.
Servings8
"There`s only room for one kind of chili pepper dish in my heart and it`s these Quickly Marinated Chili Peppers."

Ingredients

  • chili peppers - 8 - 10
  • garlic - 4 - 5 cloves
  • parsley - 3 bunches
  • salt - to taste
  • oil - 2 - 3 tbsp
  • vinegar - 2 - 3 tbsp
  • sugar - 1 pinch
measures

How to cook

Wash the peppers, dry them and bake in a dry pan, while turning them on all sides.

While the peppers are baking, chop the spices into a jar, add the oil, vinegar and salt, close the jar and shake.

Once the peppers are ready, take them out, put them in the jar, close it, shake well and leave them to marinate for 5 min., while shaking the jar well several times during that time.

Then they're ready to eat.

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