Macedonian-Style Fried Toast

TopatoTopato
Darth Vader
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21/06/2017
"Any day that starts with a breakfast like this is going to be a smile-filled one."
Preparation25 min.
Cooking30 min.
Тotal55 min.
Servings4
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  • Rating5 out of 5

Ingredients

  • baguettes - 17.5 oz (500 g)
  • milk - 1 cup (250 ml)
  • eggs - 3
  • flour - 1 tbsp
  • salt - 1 pinch
  • sugar - 1 tbsp
  • powdered sugar - for sprinkling
  • butter - 1/5 cup (60 g), for frying
  • oil - 1/3 cup (80 ml)
measures

How to cook

Cut the baguettes into slices of the same size. Dilute the flour in a little of the milk. Beat the eggs, salt and sugar together and while stirring, add them to the flour.

Dip the baguette slices briefly in the milk and then in the egg mixture. Fry them in the heated together butter and oil to a golden brown.

Sprinkle the ready fried toast with powdered sugar.

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