Tasty Stuffed Peppers with Mince and Rice

21/06/2017
Topato
fromTopatoNovice
"Is there anyone who doesn`t love stuffed peppers? If there is, they`ll change their mind after trying this recipe."
Preparation30 min.
Cooking50 min.
Тotal80 min.
Servings6
Cook
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  • Rating5 out of 5
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Ingredients

Preparation

Clean the peppers of their stems and seeds. Arrange them in an oven dish.

Braise the mince in a deep pan with a little oil. Add the finely chopped onions, the red peppers and carrots. Cook until they've softened and reddened.

Add the rice and then about 2 cups (500 ml) hot water. Boil until the rice is cooked. Add the tomatoes, herbs and spices. Cook about another 2 min.

Remove from the heat and stuff the peppers with this filling. Arrange them in an oven dish and pour a little oil all over them. Bake in a preheated oven until ready.find similar recipes here

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