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Creme Caramel in a Tray

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Creme Caramel in a Tray
Image: Anonimen
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10/07/2017
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Preparation25 min.
Cooking45 min.
Тotal70 min.
Servings10
"It`s probably better this way - creme caramel directly in a tray, so one can eat sufficient amounts of it."

Ingredients

  • eggs - 10
  • milk - 4 1/5 cups (1 L)
  • sugar - 1 cup + 4 tbsp
  • vanilla - 1
measures

How to cook

Beat the eggs well, pour in the 1 cup sugar and stir until the sugar dissolves.

Pour in the milk and continue stirring. Add in the vanilla as well.

Separately, put the tray with 4 tbsp sugar on the stove. Once the sugar caramelizes, pour in the egg-milk mixture over it and put the tray to bake in a preheated 302°F (150 °C) oven for 45 min.

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