Fantastic Nectarine Cake

TopatoTopato
Darth Vader
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12/07/2017
"A light, tasty and fragrant cake with fruits that we highly recommend!"
Preparation15 min.
Cooking35 min.
Тotal50 min.
Servings8
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Ingredients

measures
Fruit Cake

How to cook

The ingredients need to be at room temperature.

Beat the eggs with the sugar to a creamy mixture. Add the oil and milk, stir.

Sift the flour and baking powder in another bowl. Pour the liquid ingredients into the flour and stir, add 1 tsp rum and the vanilla. Stir again until you obtain a homogeneous cake mixture.

Wash the nectarines and cut them into crescents, heat the oven 356°F (180°C).

Smear a 9 1/2″ (24 cm) diameter form with butter and pour in the cake mixture.

Arrange the nectarine pieces on top and place the form in the oven. Bake about 30 to 40 min. to a dry toothpick (when you poke the cake with it).

Take it out of the oven and leave the cake to cool, then distribute into plates and serve.

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