Black Elder Syrup

fromTopatoDarth Vader555359581
"Health from nature - boost your immune system with this homemade black elder syrup."
Preparation15 min.
Тotal15 min.
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  • black elder - 17.5 oz (500 g) ripe fruits
  • sugar - 2 lb (1 kg)


Once you've made sure the fruits are fully ripened, clean and wash them several times over.

Distribute into a jar, putting a layer of sugar after every layer of fruits. Finish off with a thick layer of sugar.

Let them sit for 40 days. Shake on the 20th day.

Once the 40 days are up, strain and store in the fridge. Drink 1 tbsp 3 times a day as an immunostimulant.find similar recipes here

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