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Baking Soda Phyllo Pastry

Jordanka TasevaJordanka Taseva
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Baking Soda Phyllo Pastry
Image: Gergana Georgieva
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27/07/2017
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Preparation
20 min.
Cooking
50 min.
Тotal
70 min.
Servings
8
"Grandma taught me the tastiest recipe for Baking Soda Phyllo Pastry and you know that grandma cooks best."

Ingredients

measures

How to cook

Dissolve the baking soda in the yoghurt. Sift the flour and make a well in it. Put the yoghurt with baking soda in the well.

Break the eggs 1 by 1. Add the salt and oil.

Crumble the feta cheese and add it to the rest of the ingredients. Stir well to obtain a homogeneous, sticky dough.

You can bake 1 whole phyllo pastry or make several smaller ones.

Oil an oven dish and bake in a preheated 370°F (185 °C) oven. Optionally, you can smear it with a little butter on top.

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