Eggplants in the Oven

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Darth Vader
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Eggplants in the Oven
13/09/2017
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Preparation
25 min.
Cooking
40 min.
Тotal
65 min.
Servings
4
"There`s so many ways of making your favorite eggplants but this one is perhaps one of the most successful recipes."

Ingredients

  • eggplants - 2 lb (1 kg)
  • onions - 1 head
  • tomatoes - 2 - 3, chopped
  • feta cheese - 1 cup, grated, or cheese
  • eggs - 3 - 4, beaten
  • milk - 1 cup
  • oil - 1 cup
  • flour - 1 tbsp
  • parsley - 1/2 bunch
  • black pepper - 1 tsp
  • salt
measures

How to cook

Peel the eggplants and dice or cut them into round slices, salt and leave them to sit for a bit to drain away the bitterness. Wash and dry them with a paper towel.

Fry them until semi-cooked in half the heated oil. In the remaining oil, braise the onions and flour, add the semi-fried eggplants, tomatoes and finely chopped parsley. Salt and season them with black pepper.

Finally, add the feta cheese/cheese and stir. Pour the mixture into a suitably sized oven dish, pour on the eggs beaten with the milk and bake in a moderate oven.

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