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Tasty Flatbread on a Grill Pan

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Tasty Flatbread on a Grill Pan
Image: Elena Stefanova Jordanova
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20/09/2017
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Preparation
30 min.
Cooking
20 min.
Тotal
50 min.
Servings
10
"Aromatic flatbread that you`ll make quickly and easily."

Ingredients

  • flour - 3 cups (700 g)
  • water - 1 1/5 cups (300 ml)
  • yeast - 1 1/3 tsp (7 g), dry
  • salt - 1 tsp
  • oil - 3 tbsp
measures

How to cook

Knead a soft, nonstick dough from the ingredients.

Divide it into 10 balls of about 3.5 oz (100 g) each, leave to rise for 15-20 min.

Roll them out into thin sheets and cook until golden on both sides.

I used a grill pan but you can cook them on a grill or BBQ.

Rating

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